Our future food security

With our population set to soar in the future, how can we make sure there’s enough on the table for everyone?

Join the Centre of AgriBioscience’s Jim Whelan, ‘Gourmet Farmer’ Matthew Evans and a panel of experts to discuss future-proofing Melbourne with food security.

Learn how you can help drive change and encourage positive food production/consumption over a delicious, sustainable breakfast.

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